Were you one of those children who liked to eat paste? If you would like to relive those fond elementary school memories, then boy, does Trader Joe’s have the product for you.
From a health standpoint, Trader Joe’s Complete Oatmeal sounds like the perfect meal. The nutritional merits are manifold: 35% of daily value of calcium, B6 and B12 vitamins, folic acid and flax, and 2 grams of soy protein. Never mind that I don’t know what good the B vitamins do, this thing sounds like a super food! Of course, there is a catch…
Normally, I eat a cup of oatmeal at my desk in the mornings. I’m not a huge fan of oatmeal, but it’s fast and filling and efficient for breakfast fuel. For awhile, I bought Trader Joe’s instant oatmeal in apple and maple/brown sugar flavors. I wondered if I could cut back on my breakfast sugar intake (if anything, to make room for more desserts at night) and boost my nutritional and vitamin intake. Enter Trader Joe’s Oatmeal Complete in original flavor, with a sparse 2g of sugar. Hearty sustenance, without the sugar guilt.
But alas, even my well-trained palate could not take it. I can delude myself into eating soy nuggets. I eat bagels, bread, sandwiches, potatoes, etc. unadorned and unslathered (if I eat them at all). I can eat steamed broccoli for dinner and soy ice cream for dessert without envy. But getting through a cup of Oatmeal Complete was a task. It was grueling.
Edible glue. Elmer’s should slap a label on this thing. Even diluted with more water than called for, even when I added slivers of almond and raw brown sugar, it still tasted like glue. I felt like maybe instead I should have just mixed in some glitter, slapped it on construction paper and called it a day.
To give it credit, it is quite filling. Also, it is a product of Canada. Oh, Canada, it’s okay. Low crime, bad oatmeal. Can’t have it all.
Oatmeal complete, original flavor: 1/5 pelts